Food Politics by Marion Nestle
- By Marion Nestle
- Based in United States of America
- Roughly five posts per week
- First post on
Posts per month
| Month starting | Posts |
|---|---|
| Nov 2022 | 13 |
| Dec 2022 | 17 |
| Jan 2023 | 22 |
| Feb 2023 | 20 |
| Mar 2023 | 23 |
| Apr 2023 | 18 |
| May 2023 | 23 |
| Jun 2023 | 22 |
| Jul 2023 | 21 |
| Aug 2023 | 23 |
| Sep 2023 | 20 |
| Oct 2023 | 22 |
| Nov 2023 | 21 |
| Dec 2023 | 18 |
| Jan 2024 | 24 |
| Feb 2024 | 22 |
| Mar 2024 | 21 |
| Apr 2024 | 22 |
| May 2024 | 23 |
| Jun 2024 | 19 |
| Jul 2024 | 23 |
| Aug 2024 | 22 |
| Sep 2024 | 20 |
| Oct 2024 | 23 |
| Nov 2024 | 15 |
Any gaps could be due to errors when fetching the blog’s feed.
Most recent posts
Charlotte Bilekoff. Real Food, Real Facts: Processed Food and the Politics of Knowledge. University of California Press, 2024. 267 pages. Food processing is a big issue these days (witness RFK Jr’s pledge to get ultra-processed …
DietaryGuidelines.gov provides handouts on Food Sources of Select Nutrients. Alas, calories are not among these handouts, even though 75% of American adults are now considered overweight or obese. These are meant for nutrition professionals but …
The 2025-2030 Dietary Guidelines Advisory Committee (DGAC) report is well underway. The committee either has submitted or is about to submit its report to HHS and USDA;. The report has not yet been posted, but …