Belgian Smaak
An award-winning website and podcast about Belgian beer, Belgian culture, and Belgian beer culture.
- By Breandán Kearney
- Based in Belgium
- Roughly 13 posts per year
- First post on
Posts per year
| Year starting | Posts |
|---|---|
| 2022 | 6 |
| 2023 | 29 |
| 2024 | 14 |
| 2025 | 0 |
Any gaps could be due to errors when fetching the blog’s feed.
Most recent posts
Photos by Jonny Garrett This editorially independent podcast has been supported by VISITFLANDERS as part of the “Game Changers” series of podcasts. Garrett is the co-founder of The Craft Beer Channel and the author of …
Westvleteren 12: How did a strong dark ale from a tiny monastery brewery in North West Belgium become the world’s most sought-after beer? The post West Is Best — How Westvleteren 12 Accidentally Became “The …
Trappistenhuis Den Herberg in Waasmunster is a volkscafé offering Trappist beers, Geuze, and sourdough bread made with Chimay yeast. The post Trappistenhuis Den Herberg appeared first on Belgian Smaak.