Beer Compurgation
By Mark Johnson.
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Updated 6 months ago
WHEN CELEBRITIES DIE - THE INFINITY OF PUBS
Recently I was stood outside Huddersfield Railway Station waiting for my Replacement Bus Service. I was eating much needed food from a nearby fast food outlet and contemplating my next move. Other match-goers had gone …
By Mark Johnson, 933 words
Beer Insider
Taking a look behind the obvious.
By Glynn Davis.
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Updated a week ago
Trouble brewing for independents
Sitting at the bar in my local pub, the Great Northern Railway Tavern, earlier in the year, I noticed the regular guest lager produced by the brewery I co-owned, Bohem Brewery, had been replaced by …
The Beer Nut
Why is that man photographing his pint?
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Updated a day ago
Clock this
I'm used to Irish breweries having a long gestation, from the first announcement by some ballsy entrepreneur to actually being able to drink a pint they brewed can be a long stretch, and often the …
By The Beer Nut, 648 words
Belgian Smaak
An award-winning website and podcast about Belgian beer, Belgian culture, and Belgian beer culture.
By Breandán Kearney.
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Updated a month ago
Trappistenhuis Den Herberg
Trappistenhuis Den Herberg in Waasmunster is a volkscafé offering Trappist beers, Geuze, and sourdough bread made with Chimay yeast. The post Trappistenhuis Den Herberg appeared first on Belgian Smaak.
Boak & Bailey's Beer Blog
UK beer blog running since 2007, with tasting notes, beer history, pub reports and commentary on British booze culture.
By Jessica Boak, Ray Bailey.
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Updated 4 days ago
Brand codes and beer packaging
How is it possible to see an own-brand beer and know which mainstream product it is intended to replace in your basket? That’s the power of ‘brand codes’. Brand codes are the colours, shapes, words …
By Boak & Bailey, 692 words
Brewing In A Bedsitter
Adventures in small batch homebrew.
By DaveS.
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Updated a year ago
Terroir - putting the locally sourced boot in
All beer geeks like to occasionally have something that reminds us of when we were first getting into craft beer, so I enjoyed seeing some proper Beer Discourse triggered by a Matt Curtis article yesterday. …
A Good Beer Blog – Second Gen (2003-2016, 2016- )
Allegedly the second oldest beer blog on the planet.
By Alan McLeod.
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Updated 8 hours ago
The Exciting Entrancing And Almost Festive Beery News Notes For A Merry Month From Yuletide 2024
Fine. Almost festive. Almost. But this is when the slide starts to feel greased. Five weeks to Boxing Day. Whoooo! The Boxing Day carols shall ring out loud around the Boxing Day leftover casserole once …
Oh Good Ale
Phil's beer blog.
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Updated a month ago
By the Wey
Or: what I drank on my holidays. In our perversely unseasonal family holiday in Swanage last year, I ticked off four of the town’s seven pubs and had beers from three different local breweries. This …
Paul's Beer & Travel Blog
A blog about beer, travel and the enjoyment of them both.
By Paul Bailey.
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Updated 3 days ago
A birthday treat of pie, mash and liquor, sandwiched between a couple of London's finest heritage pubs
It was the lad’s birthday this weekend, and as well as going out for a meal, or perhaps ordering a decent takeaway, to mark the occasion, Matthew informed me that he fancied popping up to …
By Paul Bailey, 1,968 words
St. John's Wort
Beery Musings And Amusing Beers.
By Jordan St. John.
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Updated a week ago
Fun With Numbers: How Much Is That Lager In The Window
A couple years back, people would joke that they were tired of living in unprecedented times. Well, we’re still there and I don’t really see anyone laughing. Inflation is a real problem and it comes …
Tandleman's Beer Blog
Tandleman's Random and Particular Thoughts on Beer.
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Updated 3 weeks ago
Benchmark
Back in the day, when pubs weren't structured and laid out as they are now, the best room and public bar were usually tricked out in bench seating. In fact, bench seating was the norm …
Will Hawkes — Blog
Beer, food and travel journalist.
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Updated 2 weeks ago
October: Cheerio GBBF, Finchley Festivities & The Man Who Tamed Britain's Toughest Pub
Brum Rush PANDEMONIUM, if press reports can be believed, broke out in the family room at the 1990 Great British Beer Festival. A rabbit leapt from a magician's hat; 20 children, plus organiser Pat Waters, …
Zythophile
'Zee-tho-fyle', by Martyn Cornell, an award-winning blog about beer now and then, founded in 2007.
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Updated a month ago
No, the ‘Hymn to Ninkasi’ is NOT a recipe for making Sumerian beer
It’s a claim you will find repeated in dozens – possibly hundreds – of places: that the so-called “Hymn to Ninkasi”, a poem in the Sumerian language to the goddess of beer, at least 3,900 …
By Martyn Cornell, 7,444 words