Beer Compurgation
By Mark Johnson.
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Updated 7 months ago
WHEN CELEBRITIES DIE - THE INFINITY OF PUBS
Recently I was stood outside Huddersfield Railway Station waiting for my Replacement Bus Service. I was eating much needed food from a nearby fast food outlet and contemplating my next move. Other match-goers had gone …
By Mark Johnson, 933 words
Beer Insider
Taking a look behind the obvious.
By Glynn Davis.
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Updated a month ago
Trouble brewing for independents
Sitting at the bar in my local pub, the Great Northern Railway Tavern, earlier in the year, I noticed the regular guest lager produced by the brewery I co-owned, Bohem Brewery, had been replaced by …
The Beer Nut
Why is that man photographing his pint?
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Updated a day ago
Fresh solace
The craft beer goldrush is long over but nobody seems to have told the supermarkets. You can still get a reasonable selection of small-batch beers in most of them, and they keep on commissioning specials …
By The Beer Nut, 763 words
Belgian Smaak
An award-winning website and podcast about Belgian beer, Belgian culture, and Belgian beer culture.
By Breandán Kearney.
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Updated 3 weeks ago
West Is Best — How Westvleteren 12 Accidentally Became “The Best Beer In The World”
Westvleteren 12: How did a strong dark ale from a tiny monastery brewery in North West Belgium become the world’s most sought-after beer? The post West Is Best — How Westvleteren 12 Accidentally Became “The …
By Jonny Garrett, 60 words
Boak & Bailey's Beer Blog
UK beer blog running since 2007, with tasting notes, beer history, pub reports and commentary on British booze culture.
By Jessica Boak, Ray Bailey.
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Updated 22 hours ago
News, nuggets and longreads 21 December 2024: The Parallax View
Here’s all the writing about beer and pubs that grabbed our attention in the past week, from Samuel Smith to red hot pokers. First, some news that’s created ripples among beer geeks, even if it’s …
By Boak & Bailey, 1,101 words
Brewing In A Bedsitter
Adventures in small batch homebrew.
By DaveS.
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Updated a year ago
Terroir - putting the locally sourced boot in
All beer geeks like to occasionally have something that reminds us of when we were first getting into craft beer, so I enjoyed seeing some proper Beer Discourse triggered by a Matt Curtis article yesterday. …
A Good Beer Blog – Second Gen (2003-2016, 2016- )
Allegedly the second oldest beer blog on the planet.
By Alan McLeod.
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Updated 2 days ago
These Be The Week Before Christmas Mailed In But Merry Beery News Notes
Well, they would be mailed-in if we hadn’t had a postal strike here in Canada. My Christmas cards are in limbo. Parcels replaced with e-cards. How unjolly. So I have had to find other things …
Oh Good Ale
Phil's beer blog.
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Updated 4 days ago
WWW 2024: East is East
Here’s the third round-up (of five) of pubs from this year’s Winter Warmer Wander, Stockport & South Manchester CAMRA’s annual celebration of dark, strong and festive beers. This one covers points (north-)east. Usually on Mild …
Paul's Beer & Travel Blog
A blog about beer, travel and the enjoyment of them both.
By Paul Bailey.
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Updated a day ago
Swan at West Peckham off to a good start
Regular readers may remember a post I wrote at the beginning of November, concerning the Swan, in the village of West Peckham. The post describes how a buyout, by the local community, successfully raised the …
By Paul Bailey, 922 words
St. John's Wort
Beery Musings And Amusing Beers.
By Jordan St. John.
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Updated a month ago
Fun With Numbers: How Much Is That Lager In The Window
A couple years back, people would joke that they were tired of living in unprecedented times. Well, we’re still there and I don’t really see anyone laughing. Inflation is a real problem and it comes …
Tandleman's Beer Blog
Tandleman's Random and Particular Thoughts on Beer.
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Updated 3 days ago
London - A Small Cask Snapshot
I was in London last week for a few days and decided on a whim to have one entire day - or thereabouts - just drinking cask. "Unwise" I hear you say and of course …
Will Hawkes — Blog
Beer, food and travel journalist.
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Updated a week ago
November: Inside the Gipsy Hill Deal, Old-School US Craft and Boozing in EC1
Gipsy Wedding It comes down to kegs, Sam McMeekin says. In an era of spiralling costs and deep-pocketed big-brewery rivals, kegs provide the simplest explanation as to why the brewery he co-founded in 2014, Gipsy …
Zythophile
'Zee-tho-fyle', by Martyn Cornell, an award-winning blog about beer now and then, founded in 2007.
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Updated 3 months ago
No, the ‘Hymn to Ninkasi’ is NOT a recipe for making Sumerian beer
It’s a claim you will find repeated in dozens – possibly hundreds – of places: that the so-called “Hymn to Ninkasi”, a poem in the Sumerian language to the goddess of beer, at least 3,900 …
By Martyn Cornell, 7,444 words